You can feast on these meat pies and be patriotic, too! They are so savoury, everybody likes them yet they take little meat. And we all must save meat, now that our fighting forces need so much.
With pie crust, biscuit or mashed potato topping, who doesn’t look forward to a hearty meat pie? And they’re fun to make, real praise winners! Liked by men and youngsters, too!
Another recipe I’ve found in a large bundle of booklets and cut-outs I’ve picked up at a jumbler sale somewhere. From the comment above about patriotism and the fighting forces taken from the ad it is obvious that the recipe is from sometimes in the early forties – Ted
Recipe HERE